{"id":252,"date":"2025-05-14T11:06:29","date_gmt":"2025-05-14T11:06:29","guid":{"rendered":"https:\/\/hewittsdairy.com\/?p=252"},"modified":"2025-05-14T11:06:40","modified_gmt":"2025-05-14T11:06:40","slug":"raspberry-sour-cream-cake","status":"publish","type":"post","link":"https:\/\/hewittsdairy.com\/recipes\/desserts\/raspberry-sour-cream-cake","title":{"rendered":"raspberry-sour-cream-cake"},"content":{"rendered":"<div id=\"recipe-header\">\r\n        <img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/08\/rasberry-sour-cream_cake_header.jpg\" alt=\"Photo for - Raspberry Sour Cream Cake\">\r\n    <\/div><div id=\"recipes-main\">\r\n        <div class=\"recipes-main-container\">\r\n\r\n            <div class=\"recipe-rating five-stars\" data-rating=\"five-stars\" data-id=\"16350\">\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n            <\/div>\r\n\r\n            <h1>Raspberry Sour Cream Cake<\/h1>\r\n            <p>A scrumptious dessert this is perfect for the summer season, when fruit is at its freshest.<\/p>\r\n\r\n            <div class=\"recipe-content\">\r\n\r\n                <div class=\"main-column\">\r\n\r\n                    <div class=\"serving\">\r\n                        <ul>\r\n\r\n                            \r\n                                <li><strong>Yields:<\/strong> 6 to 8 servings<\/li>\r\n\r\n                            \r\n                            \r\n                                <li><strong>Preparation:<\/strong> 315 minutes<\/li>\r\n\r\n                            \r\n                            \r\n                            \r\n                        <\/ul>\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"ingredients-mob\">\r\n\r\n                        <div class=\"recipe-sharing\">\r\n\r\n                            <a id=\"fb-share\" href=\"javascript:void(0);\" class=\"ref_fb\">\r\n                                <span class=\"facebook\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a target=\"_blank\" href=\"https:\/\/twitter.com\/share\" class=\"recipe-social-twitter\" data-count=\"none\">\r\n                                <span class=\"twitter\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a href=\"#\" class=\"recipe-social-pinterest\">\r\n                                <span class=\"pinterest\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a class=\"email-share\" href=\"javascript:void(0)\" target=\"_top\" data-title=\"Raspberry Sour Cream Cake\"><span class=\"email\"><\/span><\/a>\r\n\r\n                            <a href=\"javascript:if(window.print)window.print()\">\r\n                                <span class=\"print\"><\/span>\r\n                            <\/a>\r\n\r\n                        <\/div>\r\n\r\n                        <h3>Ingredients<\/h3>\r\n\r\n\r\n\r\n                        \r\n                <ul>\r\n\r\n\r\n                \r\n                    <li>1\/2 cup (125mL)  graham cookies, crushed<\/li>\r\n\r\n                    \r\n                    <li>1 tbsp (15mL)  <a class=\"GLProduct\" href=\"http:\/\/www.gaylea.com\/products\/butter\/salted-butter\" target=\"_blank\">GAY LEA &#8211; Salted Butter<\/a>, melted<\/li>\r\n\r\n                    \r\n                    <li>3 cups (750mL)  <a class=\"GLProduct\" href=\"\/products\/sour-cream\/sour-cream\">HEWITT&#8217;S &#8211; Sour Cream<\/a><\/li>\r\n\r\n                    \r\n                    <li>2 cups (500mL)  <a class=\"GLProduct\" href=\"http:\/\/www.gaylea.com\/products\/cottage-cheese\/nordica-smooth-plain\/\" target=\"_blank\">GAY LEA &#8211; Nordica Smooth Plain<\/a><\/li>\r\n\r\n                    \r\n                    <li>3    egg whites<\/li>\r\n\r\n                    \r\n                    <li>3\/4 cup (175mL)  granulated sugar<\/li>\r\n\r\n                    \r\n                    <li>3 tbsp (45mL)  all purpose flour<\/li>\r\n\r\n                    \r\n                    <li>    juice of 1\/2 lime<\/li>\r\n\r\n                    \r\n                    <li>1 tsp (5mL)  vanilla extract<\/li>\r\n\r\n                    \r\n                    <li>1 cup (250mL)  fresh or frozen raspberries<\/li>\r\n\r\n                    \r\n                    <li>    choice of fresh fruits<\/li>\r\n\r\n                    \r\n        <\/ul>\r\n\r\n\r\n            \r\n\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"instructions\" style=\"height: 736.625px;\">\r\n\r\n                        <div class=\"recipe-sharing\">\r\n\r\n                            <a href=\"javascript:void(0)\" class=\"ref_fb\">\r\n                                <span class=\"facebook\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a target=\"_blank\" href=\"https:\/\/twitter.com\/share\" class=\"recipe-social-twitter\" data-count=\"none\">\r\n                                <span class=\"twitter\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a href=\"#\" class=\"recipe-social-pinterest\">\r\n                                <span class=\"pinterest\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a class=\"email-share\" href=\"javascript:void(0)\" target=\"_top\" data-title=\"Raspberry+Sour+Cream+Cake\"><span class=\"email\"><\/span><\/a>\r\n\r\n                            <a href=\"javascript:if(window.print)window.print()\">\r\n                                <span class=\"print\"><\/span>\r\n                            <\/a>\r\n\r\n                        <\/div>\r\n\r\n                        <h3>Instructions<\/h3>\r\n\r\n                        <ol>\r\n \t<li>Preheat oven to 325\u00b0F (160\u00b0C).<\/li>\r\n \t<li>In small bowl, mix graham cookies with butter. Press mixture evenly into a 9&#8243; (22.5 cm) buttered springform pan.<\/li>\r\n \t<li>Pur\u00e9e sour cream, cottage cheese and egg whites in food processor until creamy. Add sugar, flour, lime juice, vanilla extract and raspberries. Pur\u00e9e again until smooth. Pour mixture into pan and bake for 1 hour. Remove from oven and let stand for one hour.<\/li>\r\n \t<li>Refrigerate at least 3 hours. Garnish with fresh fruits and serve cold.<\/li>\r\n<\/ol>\r\n<ul>\r\n \t<li>The tang of the sour cream and the sweet hint of tartness of the raspberries makes a perfect taste combination, but any mix of fresh berries in season will be delicious.<\/li>\r\n<\/ul>\r\n                        <p class=\"print-only\">Tips:<\/p>\r\n\r\n                        \r\n\r\n                        \r\n                            <div id=\"recipe-image\">\r\n                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/08\/rasberry-sour-cream_cake_header.jpg\" alt=\"Photo of - Raspberry Sour Cream Cake\">\r\n                            <\/div>\r\n\r\n\r\n                        \r\n\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <div class=\"left-column\">\r\n\r\n                    <div class=\"ingredients\">\r\n\r\n                        <h3>Ingredients<\/h3>\r\n\r\n                        \r\n                <ul>\r\n\r\n\r\n                \r\n                    <li>1\/2 cup (125mL)  graham cookies, crushed<\/li>\r\n\r\n                    \r\n                    <li>1 tbsp (15mL)  <a class=\"GLProduct\" href=\"http:\/\/www.gaylea.com\/products\/butter\/salted-butter\" target=\"_blank\">GAY LEA &#8211; Salted Butter<\/a>, melted<\/li>\r\n\r\n                    \r\n                    <li>3 cups (750mL)  <a class=\"GLProduct\" href=\"\/products\/sour-cream\/sour-cream\">HEWITT&#8217;S &#8211; Sour Cream<\/a><\/li>\r\n\r\n                    \r\n                    <li>2 cups (500mL)  <a class=\"GLProduct\" href=\"http:\/\/www.gaylea.com\/products\/cottage-cheese\/nordica-smooth-plain\/\" target=\"_blank\">GAY LEA &#8211; Nordica Smooth Plain<\/a><\/li>\r\n\r\n                    \r\n                    <li>3    egg whites<\/li>\r\n\r\n                    \r\n                    <li>3\/4 cup (175mL)  granulated sugar<\/li>\r\n\r\n                    \r\n                    <li>3 tbsp (45mL)  all purpose flour<\/li>\r\n\r\n                    \r\n                    <li>    juice of 1\/2 lime<\/li>\r\n\r\n                    \r\n                    <li>1 tsp (5mL)  vanilla extract<\/li>\r\n\r\n                    \r\n                    <li>1 cup (250mL)  fresh or frozen raspberries<\/li>\r\n\r\n                    \r\n                    <li>    choice of fresh fruits<\/li>\r\n\r\n                    \r\n        <\/ul>\r\n\r\n\r\n            \r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"products-used\">\r\n\r\n                        <h3>Products Used<\/h3>\r\n\r\n                        \r\n                            <a href=\"\/products\/sour-cream\/sour-cream\">HEWITT&#8217;S &#8211; Sour Cream<\/a>\r\n\r\n                            <a href=\"\/products\/sour-cream\/sour-cream\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/08\/GL-1054-Hewitt-Product-14pctNaturalSourCream-500mL-600x600.png\" alt=\"Photo of - HEWITT'S - Sour Cream\"><\/a>\r\n\r\n                            <br>\r\n\r\n                        \r\n\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <div class=\"clearfix\"><\/div>\r\n\r\n\r\n            <\/div>\r\n\r\n        <\/div>\r\n    <\/div>","protected":false},"excerpt":{"rendered":"Raspberry Sour Cream Cake A scrumptious dessert this is perfect for the summer season, when fruit is at its freshest. Yields: 6 to 8 servings Preparation: 315 minutes Ingredients 1\/2 cup (125mL) graham cookies, crushed 1 tbsp (15mL) GAY LEA &#8211; Salted Butter, melted 3 cups (750mL) HEWITT&#8217;S &#8211; Sour Cream 2 cups (500mL) GAY [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","footnotes":""},"categories":[9],"tags":[],"class_list":["post-252","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/252","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/comments?post=252"}],"version-history":[{"count":1,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/252\/revisions"}],"predecessor-version":[{"id":253,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/252\/revisions\/253"}],"wp:attachment":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/media?parent=252"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/categories?post=252"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/tags?post=252"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}