{"id":161,"date":"2025-05-14T06:42:04","date_gmt":"2025-05-14T06:42:04","guid":{"rendered":"https:\/\/hewittsdairy.com\/?p=161"},"modified":"2025-05-14T06:42:16","modified_gmt":"2025-05-14T06:42:16","slug":"crumbled-goat-cheese-pumpkin-seed-praline-and-fresh-fig-brioche","status":"publish","type":"post","link":"https:\/\/hewittsdairy.com\/recipes\/appetizers\/crumbled-goat-cheese-pumpkin-seed-praline-and-fresh-fig-brioche","title":{"rendered":"crumbled-goat-cheese-pumpkin-seed-praline-and-fresh-fig-brioche"},"content":{"rendered":"<div id=\"recipe-header\">\r\n        <img decoding=\"async\" src=\"\/wp-content\/uploads\/2019\/05\/Gl-1313-ImageResize-GoatCheeseFigBrioche-1920x768.jpg\" alt=\"Photo for - Crumbled goat cheese, pumpkin seed praline and fresh fig brioche\">\r\n    <\/div>\r\n\t<div id=\"recipes-main\">\r\n        <div class=\"recipes-main-container\">\r\n\r\n            <div class=\"recipe-rating three-half-stars\" data-rating=\"three-half-stars\" data-id=\"23005\">\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n            <\/div>\r\n\r\n            <h1>Crumbled goat cheese, pumpkin seed praline and fresh fig brioche<\/h1>\r\n            <p>Sweet figs, creamy goat cheese and crunchy pumpkin seeds all come together in this crowd-pleasing appetizer.<\/p>\r\n\r\n            <div class=\"recipe-content\">\r\n\r\n                <div class=\"main-column\">\r\n\r\n                    <div class=\"serving\">\r\n                        <ul>\r\n\r\n                            \r\n                                <li><strong>Yields:<\/strong> 1 dozen pieces<\/li>\r\n\r\n                            \r\n                            \r\n                                <li><strong>Preparation:<\/strong> 15 mins<\/li>\r\n\r\n                            \r\n                            \r\n                            \r\n                        <\/ul>\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"ingredients-mob\">\r\n\r\n                        <div class=\"recipe-sharing\">\r\n\r\n                            <a id=\"fb-share\" href=\"javascript:void(0);\" class=\"ref_fb\">\r\n                                <span class=\"facebook\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a target=\"_blank\" href=\"https:\/\/twitter.com\/share\" class=\"recipe-social-twitter\" data-count=\"none\">\r\n                                <span class=\"twitter\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a href=\"#\" class=\"recipe-social-pinterest\">\r\n                                <span class=\"pinterest\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a class=\"email-share\" href=\"javascript:void(0)\" target=\"_top\" data-title=\"Crumbled goat cheese, pumpkin seed praline and fresh fig brioche\"><span class=\"email\"><\/span><\/a>\r\n\r\n                            <a href=\"javascript:if(window.print)window.print()\">\r\n                                <span class=\"print\"><\/span>\r\n                            <\/a>\r\n\r\n                        <\/div>\r\n\r\n                        <h3>Ingredients<\/h3>\r\n\r\n\r\n\r\n                        \r\n                <ul>\r\n\r\n\r\n                \r\n                    <li>12 pieces   brioche, toasted<\/li>\r\n\r\n                    \r\n                    <li>6    figs, washed, stemmed, cut in half<\/li>\r\n\r\n                    \r\n                    <li>1\/2 cup (125mL)  <a class=\"GLProduct\" href=\"\/products\/foodservice\/hewitts-goat-cheese-crumble\">HEWITT&#8217;S &#8211; Hewitt\u2019s Goat Cheese Crumble<\/a><\/li>\r\n\r\n                    \r\n                    <li>1\/3 cup (75mL)  pumpkin seeds<\/li>\r\n\r\n                    \r\n                    <li>1 tbsp (15mL)  maple syrup<\/li>\r\n\r\n                    \r\n                    <li>1\/8 tsp   chipotle powder, (optional)<\/li>\r\n\r\n                    \r\n                    <li>    aged balsamic, to taste<\/li>\r\n\r\n                    \r\n        <\/ul>\r\n\r\n\r\n            \r\n\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"instructions\">\r\n\r\n                        <div class=\"recipe-sharing\">\r\n\r\n                            <a href=\"javascript:void(0)\" class=\"ref_fb\">\r\n                                <span class=\"facebook\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a target=\"_blank\" href=\"https:\/\/twitter.com\/share\" class=\"recipe-social-twitter\" data-count=\"none\">\r\n                                <span class=\"twitter\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a href=\"#\" class=\"recipe-social-pinterest\">\r\n                                <span class=\"pinterest\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a class=\"email-share\" href=\"javascript:void(0)\" target=\"_top\" data-title=\"Crumbled+goat+cheese%2C+pumpkin+seed+praline+and+fresh+fig+brioche\"><span class=\"email\"><\/span><\/a>\r\n\r\n                            <a href=\"javascript:if(window.print)window.print()\">\r\n                                <span class=\"print\"><\/span>\r\n                            <\/a>\r\n\r\n                        <\/div>\r\n\r\n                        <h3>Instructions<\/h3>\r\n\r\n                        <strong>Recipe created by Chef Matthew Kennedy<\/strong>\r\n<ol>\r\n \t<li>Preheat oven to 375F.<\/li>\r\n \t<li>In a small pan; add maple syrup, chipotle powder and pumpkin seeds. Cook over medium heat until maple syrup reduces and coats seeds with a thick glaze, and seeds begin to toast. Remove seeds from pan and onto parchment paper or a silicon mat. Allow to cool before breaking up. Store in an airtight container until ready to use.<\/li>\r\n \t<li>To assemble; divide goats cheese amongst toasts. Place on parchement lined baking sheet and cook until heated through, 2-3 minutes. Transfer to a serving platter and top with a half fig and pumpkin seeds. Drizzle with aged balsamic. Serve warm.<\/li>\r\n<\/ol>\r\n<ul>\r\n \t<li>Chef\u2019s Tip<\/li>\r\n \t<li>Wear a glove or use plastic wrap to avoid leaving finger prints in cheese.<\/li>\r\n<\/ul>\r\n                        <p class=\"print-only\">Tips:<\/p>\r\n\r\n                        \r\n\r\n                        \r\n                            <div id=\"recipe-image\">\r\n                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2019\/05\/Gl-1313-ImageResize-GoatCheeseFigBrioche-1920x768.jpg\" alt=\"Photo of - Crumbled goat cheese, pumpkin seed praline and fresh fig brioche\">\r\n                            <\/div>\r\n\r\n\r\n                        \r\n\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <div class=\"left-column\">\r\n\r\n                    <div class=\"ingredients\">\r\n\r\n                        <h3>Ingredients<\/h3>\r\n\r\n                        \r\n                <ul>\r\n\r\n\r\n                \r\n                    <li>12 pieces   brioche, toasted<\/li>\r\n\r\n                    \r\n                    <li>6    figs, washed, stemmed, cut in half<\/li>\r\n\r\n                    \r\n                    <li>1\/2 cup (125mL)  <a class=\"GLProduct\" href=\"\/products\/foodservice\/hewitts-goat-cheese-crumble\">HEWITT&#8217;S &#8211; Hewitt\u2019s Goat Cheese Crumble<\/a><\/li>\r\n\r\n                    \r\n                    <li>1\/3 cup (75mL)  pumpkin seeds<\/li>\r\n\r\n                    \r\n                    <li>1 tbsp (15mL)  maple syrup<\/li>\r\n\r\n                    \r\n                    <li>1\/8 tsp   chipotle powder, (optional)<\/li>\r\n\r\n                    \r\n                    <li>    aged balsamic, to taste<\/li>\r\n\r\n                    \r\n        <\/ul>\r\n\r\n\r\n            \r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"products-used\" style=\"height: 432.813px;\">\r\n\r\n                        <h3>Products Used<\/h3>\r\n\r\n                        \r\n                            <a href=\"\/products\/foodservice\/hewitts-goat-cheese-crumble\">HEWITT&#8217;S &#8211; Hewitt\u2019s Goat Cheese Crumble<\/a>\r\n\r\n                            <a href=\"\/products\/foodservice\/hewitts-goat-cheese-crumble\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/09\/GL-1054-Hewitt-Product-GoatCrumble-600x600.png\" alt=\"Photo of - HEWITT'S - Hewitt\u2019s Goat Cheese Crumble\"><\/a>\r\n\r\n                            <br>\r\n\r\n                        \r\n\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <div class=\"clearfix\"><\/div>\r\n\r\n\r\n            <\/div>\r\n\r\n        <\/div>\r\n    <\/div>","protected":false},"excerpt":{"rendered":"Crumbled goat cheese, pumpkin seed praline and fresh fig brioche Sweet figs, creamy goat cheese and crunchy pumpkin seeds all come together in this crowd-pleasing appetizer. Yields: 1 dozen pieces Preparation: 15 mins Ingredients 12 pieces brioche, toasted 6 figs, washed, stemmed, cut in half 1\/2 cup (125mL) HEWITT&#8217;S &#8211; Hewitt\u2019s Goat Cheese Crumble 1\/3 [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","footnotes":""},"categories":[6],"tags":[],"class_list":["post-161","post","type-post","status-publish","format-standard","hentry","category-appetizers"],"_links":{"self":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/161","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/comments?post=161"}],"version-history":[{"count":1,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/161\/revisions"}],"predecessor-version":[{"id":162,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/161\/revisions\/162"}],"wp:attachment":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/media?parent=161"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/categories?post=161"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/tags?post=161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}