{"id":137,"date":"2025-05-14T05:36:34","date_gmt":"2025-05-14T05:36:34","guid":{"rendered":"https:\/\/hewittsdairy.com\/?p=137"},"modified":"2025-05-14T05:36:41","modified_gmt":"2025-05-14T05:36:41","slug":"cheddar-and-apple-buttermilk-scone","status":"publish","type":"post","link":"https:\/\/hewittsdairy.com\/recipes\/breakfast\/cheddar-and-apple-buttermilk-scones","title":{"rendered":"cheddar-and-apple-buttermilk-scone"},"content":{"rendered":"<div id=\"recipe-header\">\r\n        <img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/08\/cheddar-and-apple-buttermilk-scones_header.jpg\" alt=\"Photo for - Cheddar and Apple Buttermilk Scones\">\r\n    <\/div>\r\n\t<div id=\"recipes-main\">\r\n        <div class=\"recipes-main-container\">\r\n\r\n            <div class=\"recipe-rating five-stars\" data-rating=\"five-stars\" data-id=\"12136\">\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n                <span><\/span>\r\n            <\/div>\r\n\r\n            <h1>Cheddar and Apple Buttermilk Scones<\/h1>\r\n            <p>Try these delicious scones for breakfast or as a quick treat during the day.<\/p>\r\n\r\n            <div class=\"recipe-content\">\r\n\r\n                <div class=\"main-column\">\r\n\r\n                    <div class=\"serving\">\r\n                        <ul>\r\n\r\n                            \r\n                                <li><strong>Yields:<\/strong> 24 servings<\/li>\r\n\r\n                            \r\n                            \r\n                                <li><strong>Preparation:<\/strong> 35 minutes<\/li>\r\n\r\n                            \r\n                            \r\n                            \r\n                        <\/ul>\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"ingredients-mob\">\r\n\r\n                        <div class=\"recipe-sharing\">\r\n\r\n                            <a id=\"fb-share\" href=\"javascript:void(0);\" class=\"ref_fb\">\r\n                                <span class=\"facebook\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a target=\"_blank\" href=\"https:\/\/twitter.com\/share\" class=\"recipe-social-twitter\" data-count=\"none\">\r\n                                <span class=\"twitter\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a href=\"#\" class=\"recipe-social-pinterest\">\r\n                                <span class=\"pinterest\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a class=\"email-share\" href=\"javascript:void(0)\" target=\"_top\" data-title=\"Cheddar and Apple Buttermilk Scones\"><span class=\"email\"><\/span><\/a>\r\n\r\n                            <a href=\"javascript:if(window.print)window.print()\">\r\n                                <span class=\"print\"><\/span>\r\n                            <\/a>\r\n\r\n                        <\/div>\r\n\r\n                        <h3>Ingredients<\/h3>\r\n\r\n\r\n\r\n                        \r\n                <ul>\r\n\r\n\r\n                \r\n                    <li>3 cups (750mL)  flour<\/li>\r\n\r\n                    \r\n                    <li>1 1\/2 tsp (12mL)  baking powder<\/li>\r\n\r\n                    \r\n                    <li>1\/2 tsp (2mL)  salt<\/li>\r\n\r\n                    \r\n                    <li>3\/4 cup (175mL)  <a class=\"GLProduct\" href=\"http:\/\/www.gaylea.com\/products\/butter\/unsalted-butter\" target=\"_blank\">GAY LEA &#8211; Unsalted Butter<\/a>, chilled<\/li>\r\n\r\n                    \r\n                    <li>1 1\/2 cups (375mL)  <a class=\"GLProduct\" href=\"http:\/\/www.ivanhoecheese.com\/products.php?page=3\" target=\"_blank\">IVANHOE &#8211; Old Cheddar<\/a>, grated<\/li>\r\n\r\n                    \r\n                    <li>3\/4 cup (175mL)  apples, diced<\/li>\r\n\r\n                    \r\n                    <li>1 cup (250mL)  <a class=\"GLProduct\" href=\"\/products\/specialty-milk-products\/buttermilk\">HEWITT&#8217;S &#8211; Buttermilk<\/a> or milk, plus 1 tbsp for brushing<\/li>\r\n\r\n                    \r\n        <\/ul>\r\n\r\n\r\n            \r\n\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"instructions\" style=\"height: 860.109px;\">\r\n\r\n                        <div class=\"recipe-sharing\">\r\n\r\n                            <a href=\"javascript:void(0)\" class=\"ref_fb\">\r\n                                <span class=\"facebook\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a target=\"_blank\" href=\"https:\/\/twitter.com\/share\" class=\"recipe-social-twitter\" data-count=\"none\">\r\n                                <span class=\"twitter\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a href=\"#\" class=\"recipe-social-pinterest\">\r\n                                <span class=\"pinterest\"><\/span>\r\n                            <\/a>\r\n\r\n                            <a class=\"email-share\" href=\"javascript:void(0)\" target=\"_top\" data-title=\"Cheddar+and+Apple+Buttermilk+Scones\"><span class=\"email\"><\/span><\/a>\r\n\r\n                            <a href=\"javascript:if(window.print)window.print()\">\r\n                                <span class=\"print\"><\/span>\r\n                            <\/a>\r\n\r\n                        <\/div>\r\n\r\n                        <h3>Instructions<\/h3>\r\n\r\n                        <ol>\r\n \t<li>Preheat oven to 425\u00b0F (220\u00b0C).<\/li>\r\n \t<li>In medium bowl, whisk together flour, baking powder, salt and baking soda.<\/li>\r\n \t<li>Using a grater on the largest holes, grate the chilled butter into the flour mixture and rub with fingertips until it resembles large flakes. Stir in cheese and apples.<\/li>\r\n \t<li>Make a well in mixture and add buttermilk. Using a fork, gently incorporate flour with buttermilk until just combined.<\/li>\r\n \t<li>Turn dough onto large piece of parchment paper and pat down into large disk. Use paper to fold mixture into itself 4 to 5 times. Pat dough down to a \u00bd \u201d (1 cm) thick circle.<\/li>\r\n \t<li>Cut out desired shapes with biscuit cutters and place on parchment paper-lined baking sheet. Brush tops with remaining buttermilk and bake for 20 minutes or until lightly browned.<\/li>\r\n<\/ol>\r\n<ul>\r\n \t<li>For a quick breakfast on the run, grab a scone, slice it in half and add a slice of cheese and fresh fruit preserves \u2013 blueberry, cherry, or pear.<\/li>\r\n<\/ul>\r\n                        <p class=\"print-only\">Tips:<\/p>\r\n\r\n                        \r\n\r\n                        \r\n                            <div id=\"recipe-image\">\r\n                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/08\/cheddar-and-apple-buttermilk-scones_header.jpg\" alt=\"Photo of - Cheddar and Apple Buttermilk Scones\">\r\n                            <\/div>\r\n\r\n\r\n                        \r\n\r\n\r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <div class=\"left-column\">\r\n\r\n                    <div class=\"ingredients\">\r\n\r\n                        <h3>Ingredients<\/h3>\r\n\r\n                        \r\n                <ul>\r\n\r\n\r\n                \r\n                    <li>3 cups (750mL)  flour<\/li>\r\n\r\n                    \r\n                    <li>1 1\/2 tsp (12mL)  baking powder<\/li>\r\n\r\n                    \r\n                    <li>1\/2 tsp (2mL)  salt<\/li>\r\n\r\n                    \r\n                    <li>3\/4 cup (175mL)  <a class=\"GLProduct\" href=\"http:\/\/www.gaylea.com\/products\/butter\/unsalted-butter\" target=\"_blank\">GAY LEA &#8211; Unsalted Butter<\/a>, chilled<\/li>\r\n\r\n                    \r\n                    <li>1 1\/2 cups (375mL)  <a class=\"GLProduct\" href=\"http:\/\/www.ivanhoecheese.com\/products.php?page=3\" target=\"_blank\">IVANHOE &#8211; Old Cheddar<\/a>, grated<\/li>\r\n\r\n                    \r\n                    <li>3\/4 cup (175mL)  apples, diced<\/li>\r\n\r\n                    \r\n                    <li>1 cup (250mL)  <a class=\"GLProduct\" href=\"\/products\/specialty-milk-products\/buttermilk\">HEWITT&#8217;S &#8211; Buttermilk<\/a> or milk, plus 1 tbsp for brushing<\/li>\r\n\r\n                    \r\n        <\/ul>\r\n\r\n\r\n            \r\n                        <div class=\"clearfix\"><\/div>\r\n\r\n                    <\/div>\r\n\r\n                    <div class=\"products-used\">\r\n\r\n                        <h3>Products Used<\/h3>\r\n\r\n                        \r\n                            <a href=\"\/products\/specialty-milk-products\/buttermilk\">HEWITT&#8217;S &#8211; Buttermilk<\/a>\r\n\r\n                            <a href=\"\/products\/specialty-milk-products\/buttermilk\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2018\/08\/GL-1054-Hewitt-Product-ButterMilk-1L-600x600-1.png\" alt=\"Photo of - HEWITT'S - Buttermilk\"><\/a>\r\n\r\n                            <br>\r\n\r\n                        \r\n\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <div class=\"clearfix\"><\/div>\r\n\r\n\r\n            <\/div>\r\n\r\n        <\/div>\r\n    <\/div>","protected":false},"excerpt":{"rendered":"Cheddar and Apple Buttermilk Scones Try these delicious scones for breakfast or as a quick treat during the day. Yields: 24 servings Preparation: 35 minutes Ingredients 3 cups (750mL) flour 1 1\/2 tsp (12mL) baking powder 1\/2 tsp (2mL) salt 3\/4 cup (175mL) GAY LEA &#8211; Unsalted Butter, chilled 1 1\/2 cups (375mL) IVANHOE &#8211; [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-137","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/comments?post=137"}],"version-history":[{"count":1,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/137\/revisions"}],"predecessor-version":[{"id":138,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/posts\/137\/revisions\/138"}],"wp:attachment":[{"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/media?parent=137"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/categories?post=137"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hewittsdairy.com\/index.php\/wp-json\/wp\/v2\/tags?post=137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}